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Yoshihiro VG10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife Octagonal Ebony Triple Ring Handle (7" (180mm))

Price:

$ 280,49


Yoshihiro VG10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife Octagonal Ebony Triple Ring Handle (7" (180mm))

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  • Blade Material: VG10 Stainless Steel / Edge Angle: Double Edged / Grade: Hammered Damascus / Handle Shape: Octagonal / Handle Material: Ebony Wood Triple Ring / HRC: 60 / Knife Style: Gyuto Chef Knife / Saya Cover: Magnetic Oak Wood / Stain Resistant: Yes / Made in Japan
  • Forged and hammered with 46 layers of steel in the Damascus tradition with a VG10 Core, the VG10 Hammered Damascus Series has been a perennial seller, combining performance, beauty, and extraordinary value.
  • The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables.
  • Preparing delicious meals starts with taking wholesome ingredients and using the tools such as a high quality chef’s knife to make every meal into something special. From dicing, slicing, and chopping fresh produce from a farmer’s market to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.
  • Proudly made in Japan. This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade.
  • Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods.

$ 280,49 280.49 USD $ 280,49

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  • Wytwórca
  • Liczba jednostek
  • Materiał do obsługi
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  • Krawędź ostrza
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  • Pozycja Waga
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VG-10 46 Layers Hammered Damascus Knife Series

Forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value.

Product details

Yoshihiro VG10 Damascus Gyuto Knife - 7" -10
Yoshihiro VG10 Damascus Gyuto Knife - 7" -11
Yoshihiro VG10 Damascus Gyuto Knife - 7" -12
Yoshihiro VG10 Damascus Gyuto Knife - 7" -13
Main Specification
Zawarte komponenty KNIFE or Knife Sheath
Wytwórca Yoshihiro
Liczba jednostek 1 Liczba
Materiał do obsługi Ebony Triple Ring
Długość elementu 18 Inches
Krawędź ostrza VG10 Stainless Steel
Marka Yoshihiro
UPC 740016866367
Liczba pozycji 1
Kolor Ebony Triple Ring Handle
Rozmiar 7"
Materiał ostrza Stal nierdzewna
Ogólny numer identyfikacyjny handlu 00740016866367
Pozycja Waga 4,32 uncji
Product information
Rodzaj budowy Kute
Kolor ostrza Srebro
Technical Details
Numer części producenta NSGY180SH
Rodzaj materiału VG10 Stainless Steel
Item details
Numer modelu NSGY180SH
Nazwa typu elementu kitchen knife
Others
Typ produktu Kitchen Knife
Rodzaj materiału ostrza Stal nierdzewna
BladeLength 7 inches