HOSHANHO Carving Knife Set 3PCS, Japanese Brisket Slicing Knife Sets
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- 【Professional Butcher Knife Set】HOSHANHO 3PCS professional kitchen knife set includes 12 inch carving knife, 10 inch brisket Knife, 7 inch fillet knife. Easy to cut various meats brisket turkey roast ribs and skillfully handling large fruits such as watermelons, ideal for grilling camping and everyday kitchen use.
- 【Ultra-Sharp Blade】Kitchen carving knife features hand-ground blades with a 15° ultra-fine edge, ensuring long-lasting sharpness. Ultra-thin blade prevents tearing and sticking, making it ideal for trimming beef brisket, slicing barbecue and carving meat. It effortlessly cuts through meat fibers while preserving the texture and juices of the meat.
- 【Japanese Premium Steel】Brisket slicing knife sets is forged from 10Cr15CoMoV Japanese high-carbon steel, significantly enhancing hardness. Prevents blade fractures during use, enabling exceptional performance in high-intensity cutting tasks.
- 【Comfortable Pakkawood Handle】Japanese brisket trimming knife handle is made of high-density Pakkawood material. Curved design of the handle fits the joints of the fingers, reducing fatigue caused by prolonged use and making cutting work more comfortable and efficient. Whether for home cooking or professional kitchens, it offers an exceptional handling experience.
- 【Perfect Gift】Handcrafted meat cutting chef knife set comes with an elegant gift box, combining style and functionality. Whether given to parents or friends who love cooking, or as a holiday gift, it conveys heartfelt sentiments and makes for a practical yet sophisticated gift choice.
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Select a product to estimate shipping.HOSHANHO was established in 1992 to continuously absorb the world's leading knife-making technology. Each kitchen knife is meticulously crafted from a premium Japanese high-carbon stainless steel process, ensuring that every inch of the material is flawless.
The sharp blade effortlessly penetrates all types of meat, minimizing food waste and preserving the texture and juices of the meat. It makes the cutting process smoother, effectively reducing resistance and ensuring each cut is precise and accurate.
The blade has been precision ground for exceptional sharpness. The unique 15° double-sided cutting edge structure maintains stable cutting performance, easily handling a variety of kitchen tasks such as cutting large pieces of meat and slicing.
Crafted with premium natural Pakkawood , the ergonomic anti-slip curved surface design aligns with the hand's natural grip structure, providing a comfortable holding experience and reducing hand strain from prolonged use.
Product details
| Main Specification | |
|---|---|
| Wytwórca | Hoshanho |
| Liczba jednostek | 3 |
| Materiał do obsługi | Pakkawood |
| Długość elementu | 12 Inches |
| Krawędź ostrza | Plain |
| Marka | Hoshanho |
| UPC | 714757569979 |
| Liczba pozycji | 3 |
| Zawarte komponenty | 3PCS Carving Set |
| Kolor | Srebro |
| Rozmiar | 12" |
| Materiał ostrza | High Carbon Stainless Steel |
| Pozycja Waga | 1,5 funta |
| Product information | |
| Rodzaj budowy | Forged |
| Kolor ostrza | Srebro |
| Ustaw nazwę | 3-Piece Carving Knife Set |
| Technical Details | |
| Numer części producenta | 3PCS Carving Set |
| Rodzaj materiału | High Carbon Stainless Steel |
| Item details | |
| Numer modelu | 3PCS Carving Set |
| Others | |
| Pozycja Podświetlenie | Gifts or Ergonomic Handle or Ultra Sharp Japanese High Carbon Steel Butcher Knife Breaking Knife Boning Knife for Meat Cutting |
| Typ produktu | Carving Sets |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 12 inches |