SYOKAMI Turkey Carving Knife Set, 10.2 Inch Brisket Knife & Carving Fork
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- Premium German Steel Construction: Made from high-quality DIN 1.4116 German stainless steel, the carving knife offers long-lasting sharpness and precise slicing performance, while the robust meat fork securely holds large cuts of meat without bending
- Sakimaru-Inspired Long Blade for Versatile Slicing: Designed with a Japanese Sakimaru-inspired profile, a 13-15° edge, and 56+ HRC hardness, this carving knife delivers effortless slicing performance for brisket, turkey, roasts, large fish, and delicate seafood preparations
- Reinforced Curved Carving Fork Design: The specially curved fork tines securely hold large cuts of meat in place, making slicing easier and more controlled. Built with thicker stainless steel for enhanced strength, it delivers reliable support during carving and resists bending when handling heavy roasts
- Ergonomic Wenge Wood Handles for Lasting Comfort: Crafted with premium Wenge wood handles, both the carving knife and fork offer a comfortable, secure grip with natural slip resistance. The full-tang design provides superior balance and strength, helping you maintain precise control while carving large cuts of meat
- Gift-Worthy Elegance & Built for Daily Use: This knife set combines professional-grade performance with exquisite design, making it a thoughtful gift for grill masters, home chefs, and anyone who appreciates fine tools in the kitchen. Packaged in a premium gift box, it’s ideal for birthdays, holidays, weddings, or any special occasion.
- Knife Handle made of FSC-Certified wood
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Select a product to estimate shipping.Elevate your carving game with the SYOKAMI Turkey Carving Knife Set. Designed for precision and ease, this set provides the tools you need to tackle even the most impressive roasts and poultry with confidence.
Key Highlights
- Exceptional Sharpness: Crafted from high-carbon stainless steel, these knives maintain a keen edge for clean, effortless slicing.
- Versatile Slicing: The Sakimaru-inspired blade design excels at cutting through brisket, turkey, roasts, and delicate seafood.
- Secure Meat Handling: The curved carving fork’s tines firmly grip large cuts, preventing slippage and ensuring controlled slicing.
- Comfortable Grip: The ergonomic Wenge wood handles provide a secure and comfortable hold, even during extended use.
Useful Facts
- Blade Material: High Carbon Stainless Steel
- Brand: SYOKAMI
- Handle Material: Wood
- Blade Length: 12 inches
- Set Includes: Carving Knife (10.2 inch) and Carving Fork
Good Fit For
- Home cooks preparing holiday meals
- BBQ enthusiasts
- Anyone who enjoys carving meat and poultry
- Gift-giving for cooking and entertaining
Product details
| Main Specification | |
|---|---|
| Zawarte komponenty | Carving Fork*1 or carving knife*1 |
| Wytwórca | SYOKAMI |
| Liczba jednostek | 1 Liczba |
| Materiał do obsługi | Drewno |
| Długość elementu | 41.91 inches |
| Krawędź ostrza | Plain |
| Marka | Syokami |
| Liczba pozycji | 2 |
| Kolor | brązowy |
| Rozmiar | 2 Pcs |
| Materiał ostrza | High Carbon Stainless Steel |
| Product information | |
| Rodzaj budowy | Forged |
| Kolor ostrza | Srebro |
| Ustaw nazwę | Carving Knife and Fork |
| Technical Details | |
| Rodzaj materiału | High Carbon Stainless Steel |
| Item details | |
| Numer modelu | Carving knife and fork set |
| Others | |
| Pozycja Podświetlenie | BBQ or Ideal Gift or Japanese Style High Carbon Steel Slicing Knife Set for Meat or Wood Ergonomic Full Tang Handle Breaking Knife |
| Typ produktu | Carving Sets |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 12 inches |